Origin:
Produced in the Kakheti region, Chelti Winery brings out the best in this indigenous Georgian grape. The region’s unique climate and soil conditions contribute to the wine’s lively acidity and fresh flavor profile.

Grape Variety:
100% Kisi, a Georgian grape known for its floral and fruit-driven character, ideal for crafting refreshing white wines.

Taste Profile:
This wine offers delicate aromas of white flowers, citrus, and stone fruits. On the palate, it delivers notes of green apple, peach, and a touch of minerality, balanced with a crisp finish.

Craftsmanship:
Made using classic fermentation methods, Chelti Winery ensures that the Kisi grapes maintain their fresh, fruity character. This approach results in a wine that is expressive and true to the Kisi grape’s unique qualities.

Serving Suggestions:
Pairs well with light salads, seafood, white meats, and soft cheeses. Best served at 10-12°C to highlight its fresh and aromatic profile.