Origin:
Produced in the Kakheti region, Chelti Winery combines traditional Georgian methods with modern practices, allowing the Khikhvi grape to express its full potential. The unique terroir and the expertise of the winemaking team result in a wine of great depth and authenticity.

Grape Variety:
100% Khikhvi, a rare and aromatic Georgian grape variety, known for its distinctive flavors and ability to develop complexity through qvevri fermentation.

Taste Profile:
This amber-hued wine presents aromas of dried leaves, acacia, and peach jam, complemented by subtle spicy notes. On the palate, it delivers rich apricot, honey, and a touch of spices, with a smooth texture and gentle tannins​.

Craftsmanship:
Using the qvevri method, Chelti Winery ferments the Khikhvi grapes with wild yeast, ensuring a natural fermentation process with minimal intervention. This method preserves the authentic flavors of the grapes while enhancing the wine’s structure and mouthfeel​.

Serving Suggestions:
Pairs excellently with roasted vegetables, grilled fish, and herb-marinated chicken. Best served at 12-14°C to highlight its rich aromas and smooth palate.