Origin:
Produced in the Khvanchkara microzone of the Racha-Lechkhumi region, Georgia, Chini Winery creates this naturally semi-sweet red wine, capturing the essence of this prestigious winemaking area known for its rich, fruity wines.

Grape Variety:
A blend of Aleksandrouli and Mujuretuli, grapes celebrated for their ability to produce delicate sweetness and vibrant berry flavors.

Taste Profile:

• Color: Deep ruby red
• Aroma: Aromatic notes of wild raspberries, black cherries, and red currants, with subtle hints of violets and spices.
• Taste: Medium-bodied with a silky texture, offering flavors of ripe red fruits, juicy plums, and a natural sweetness that leads to a long, smooth finish.

Craftsmanship:
Crafted using traditional fermentation methods that preserve the natural residual sugars, this naturally semi-sweetwine offers a harmonious balance between fruit-forward notes and gentle sweetness, showcasing the true character of Khvanchkara.

Serving Suggestions:
Serve at 14-16°C. Pairs excellently with fruit-based desserts, soft cheeses, and dark chocolate.