Origin:
The Karalashvili family has been producing wine since 1396, carrying forward a rich legacy that began when they were granted “prince” status by King George VIII of Kartli-Kakheti in the 14th century. The wine reflects this deep-rooted tradition, coming from one of Georgia’s oldest winemaking families.

Grape Variety:
A blend of Rkatsiteli and Mtsvane, two native Georgian grapes known for their bright acidity and delicate floral and fruit notes.

Taste Profile:
A balanced and fresh wine with light aromas of green fruit, citrus, and floral hints. The palate is smooth, with a clean finish that highlights the unique character of the Kakheti region.

Craftsmanship:
This wine is a testament to the Karalashvili family’s winemaking expertise, using traditional methods passed down for over 600 years. Sourced from vineyards in the Kakheti region, the wine maintains the integrity and natural flavors of its grape varieties.

Serving Suggestions:
Best paired with salads, poultry, and seafood, or enjoyed as a light accompaniment to cheeses. Serve chilled at 10-12°C for optimal flavor.