Origin:
Sourced from the historic vineyards of the Vazisubani Estate in Kakheti, Georgia, this wine showcases the rich terroir of the region, benefiting from its favorable climate and soils along the right bank of the Alazani River.

Grape Variety:
100% Rkatsiteli, renowned for its aromatic depth and suitability for producing high-quality dessert wines.

Taste Profile:
The deep amber hue is complemented by aromas of dried fruits, quince, figs, and floral notes. On the palate, it delivers a smooth, full-bodied experience with flavors of dried fruit, spice, and a hint of honey, leading to a long, velvety finish.

Craftsmanship:
The Rkatsiteli grapes are hand-harvested and carefully vinified, undergoing extended aging to achieve depth and complexity. The fermentation includes skin contact for 20 days, followed by fortification with grape spirit to create its characteristic richness and smooth texture.

Serving Suggestions:
Pairs beautifully with fruit-based desserts, chocolate with nuts, or enjoyed on its own as a sweet finish to a meal. Best served at 14-18°C to appreciate its full flavor profile.