Origin:
Sourced from the vineyards of Georgia, the Khikhvi grape has been revitalized by Winiveria Winery, offering a fresh and modern take on this ancient grape variety.

Grape Variety:
100% Khikhvi, a rare and ancient Georgian grape, now making a comeback in the world of winemaking.

Taste Profile:
The wine boasts an intense dark golden yellow color, with a creamy nose carrying notes of honey and apricot. The palate reveals mineral tones, dried apricot, and mandarin peel, followed by a subtle spiciness in the aftertaste. The wine is pleasantly dry but full of vibrant fruitiness.

Craftsmanship:
The qvevri method, an ancient Georgian technique where wine is fermented and aged in clay vessels buried underground, gives this wine its unique character. The long, cold fermentation process enhances the flavors and adds complexity to the Khikhvi grape.

Serving Suggestions:
Best enjoyed with a variety of dishes, this wine is ideal for lunch or a light dinner. Serve at 10-12°C to fully appreciate its rich, fruity aromas and subtle spice.